Happy Gudi Padwa!
Today, as the onset of spring is celebrated, let’s indulge in some lip-smacking, spicy Maharashtrian food that will make any foodie go crazy!
These are some of the best foods to try today (we know the pictures will make you want to eat some now!)
The scrumptious Misal Pav with onions, coriander and lemon | Photo: vegrecipesofindia.com
Who doesn’t love Sabudana Khichdi? This healthy snack is must-try! | Photo: secondrecipe.com
Thalipeethi is one of the most traditional Maharashtrian food items. Once you develop the taste for it, you can’t stop having it! | Photo: archanaskitchen.com
Sweet and yummy Puran Poli is served with ghee and is to be eaten hot. One dish that won’t give you the calorie-guilt! | Photo: bhavnaskitchen.com
If you haven’t eaten batata vada, then what have you eaten? | Photo: hungryforever.com
This is sweet and gives you all the energy that you need. Made with jaggery and sesame seeds – it is delicious! Photo: eattreat.in
Iron-rich, uber famous snack item that is unmissable when in Maharashtra – Pohe | Photo: cookforindia.com
Shrikhand is a mouthwatering dessert that is available in various flavours. If you have a sweet tooth, even two bowls would be less! | Photo: hungryforever.com
